Punjabi wadiyan aalou recipe l Dal wadiyan l Wadiyan Recipe l Punjabi st...

Punjabi wadiyan aalou recipe l Dal wadiyan l Wadiyan Recipe l Punjabi style dal wadiyan

#indiancuisine #indianfood #food

Punjabi wadiyan aalou recipe l Dal wadiyan l Wadiyan Recipe l Punjabi style dal wadiyan Punjabi Style Aloo Wadi Ki Dish is a delightful Punjabi dish known for its unique flavor. This spicy, gravy-based dish features sun-dried lentil dumplings, potatoes. Plain Urad Dal Wadi can be used if Amritsari Wadi is unavailable. Ingredients: 2 cups boiled potatoes, cubed 3/4 cup urad dal Wadi, broken 3/4 cup tomato puree 3 tbsp oil 1 tsp cumin seeds 1/8 tsp asafetida 1-1/2 tbsp crushed coriander 2 tsp crushed black pepper 2 dry red chilies, broken 1/4 tsp Kashmiri red chili powder (optional) 1/4 tsp turmeric 1-1/2 tsp salt 1-1/2 cups water Method: -Heat 2 tbsp oil in a pan over medium-low heat. Stir-fry urad dal vadi until golden brown, then set aside. -In the same pan, add the remaining oil. Add cumin seeds, then asafetida. -Stir in tomato puree, coriander, black pepper, red chilies, chili powder, turmeric, and salt. Cook until the spice mix releases oil. -Add potatoes, vadis, and water. Cover and cook for 10 minutes. -Serve with chapti or rice. #indiancuisine #indianfood #food #recipe